The company is a certified B Corporation and is Fair Trade certified by the WFTO, prides itself on having a supply chain free of child labour and collaborates on conservation projects with WWF in Ecuador.
Paccari Chocolate has been recognised by Ethical Consumer Magazine for its ethical and sustainable approach to producing organic, vegan, soy lecithin and gluten free chocolate.
Ingredients: cocoa mass*, cane sugar*, cocoa butter*, cocoa nibs* (3%), salt (1%), sunflower lecithin*, cocoa: 60% min.
* certified organically producted in compliance with EC-BIO-149